the abundance and versatility of fresh, seasonal veggies without
spending hours searching for recipes, crossing your fingers that the
final result will taste good, and hoping your family will actually eat
This 11 day course is about more than adding a few new recipes to your
collection. This is about discovering your unique preferences, learning
to analyze flavors and textures, and using this information to create a
truly satisfying and nourishing meal.
That's what it means to Build a Better Salad.
Learn how to create mouthwatering salads that energize and inspire you (even if you only have 15 minutes to get dinner on the table)
I'll show you how to tap into your own creativity to turn any ingredient into a delicious, mouthwatering salad so that you can clean up your diet and eliminate processed convenience foods - for good!
This course will help you...
> save money on your grocery bill by using ingredients you already have on hand.
> know how to properly store and prepare salad ingredients so that they stay fresh.
> get a healthy and delicious salad on the dinner table in less than 15 minutes.
Discover delicious ways to get more fresh, seasonal veggies into your diet.
I’ve turned years of my own experimentation into a 4 step system that will give you a framework to turn any ingredient into a scrumptious salad.
By the end of this course you will...
> look at any ingredient and know instantly how to best use it in a salad.
> eat dozens of veggies, dozens of different ways.
> create salads your family is actually excited to eat!
Develop the tools you need to bridge the gap between intention and action - so that healthy eating becomes a consistent and enjoyable part of your life!
All of the practical how-to lessons are paired with mindset and science behind why we love to eat, so that you don’t just learn a few specific recipes, you learn how to tap into your own creativity and desires to create delicious and nourishing food consistently.
Working with more fresh veggies will become a tool to...
> observe and analyze the way food affects your mood, your body, and your mindset.
> eat healthy meals without the pressure of rules and restrictions.
> have more fun cooking with vegetables than you ever thought was possible!
"We’re thinking and creating more, not just in the kitchen, but in every
step of the process down to our local Market trips. The stress of ‘What
to eat for dinner’ is gone. Salads on the side for dinner has lifted SO
much! My involvement, my energy and mood, it’s changed how we shop, and
how we eat, and also our time - they’re quick and easy.
- Melissa G.
I have loved cooking and eating fresh, seasonal, local ingredients consistently for the past three years.
But I don’t just care about getting food on the table at the end of the day. I care about creating a lifestyle that is fun, interesting, and fulfilling, where I’m proud of the food I put on the table.
why it’s so important to me that the food I make is delicious and my
family loves to eat it!
I am so passionate about helping you turn your intentions to eat healthy into consistent and enjoyable habits. I am so excited to share all my secrets with you!
Are you ready to get more than calories out of your food?
11 video lessons with activities - $560 value
Access to private Facebook group for 1 on 1 coaching - $770 value
Ability to use up ingredients you already have - $640 grocery savings per year
Feeling inspired and energized by your food - Priceless
Watching your family happily eat a salad and ask for seconds - Incalculable
You have to eat three times a day, 7 days a week, for the rest of your life. Consider this an investment in your next 21,900 meals.